Burgers: Best Hamburger Ever

Ingredients

• 
  1 1/2 pounds lean ground beef


• 
  1/2 onion, finely chopped


• 
  1/2 cup shredded Colby or Monterey Jack cheese


• 
  1 teaspoon soy sauce


• 
  1 teaspoon Worcestershire sauce


• 
  1 egg


• 
  1 (1 ounce) envelope dry onion soup mix


• 
  1 clove garlic, minced


• 
  1 tablespoon garlic powder


• 
  1 teaspoon dried parsley


• 
  1 teaspoon dried basil


• 
  1 teaspoon dried oregano


• 
  1/2 teaspoon crushed dried rosemary


• 
  salt and pepper to taste

Directions

1. 
   
   Preheat a grill for high heat.
   
   


2. 
   
   In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
   
   


3. 
   
   Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.
   
   

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