Burgers: Best Burgers Ever

Ingredients

• 
  1 pound ground lamb


• 
  1 tablespoon egg


• 
  1/2 teaspoon ginger paste


• 
  1/2 teaspoon garlic paste


• 
  2 teaspoons garam masala


• 
  1 teaspoon dried cilantro


• 
  4 hamburger buns, split and toasted

Directions

1. 
   
   Preheat an outdoor grill for medium-high heat, and lightly oil grate.
   
   


2. 
   
   Place the lamb, egg, ginger, garlic, garam masala, and cilantro into a mixing bowl; mix well. Form the mixture into 4 patties. Cook on the preheated grill to your desired degree of doneness, about 3 minutes per side for medium-well. Serve on toasted hamburger buns.
   
   

http://bit.ly/om9Enj