Friday, November 11, 2011

Burgers: Pesto Turkey Burgers



Ingredients




  • 1 1/4 pounds lean ground turkey


  • 2 tablespoons basil pesto


  • 1 teaspoon minced garlic


  • 1/2 cup crumbled feta cheese


  • 1 1/2 teaspoons seasoned salt


  • 1/2 cup bread crumbs


  • 1/2 teaspoon seasoned salt






Directions





  1. Preheat an outdoor grill for medium-high heat.




  2. Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4 patties.




  3. Grill pesto burgers until no longer pink in the center, about 5 minutes per side. Sprinkle with seasoned salt halfway through cooking.


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