Wednesday, September 28, 2011

Burgers: Cheddar Bacon Hamburgers



Ingredients




  • 1 pound ground beef


  • 1/2 cup shredded Cheddar cheese


  • 2 tablespoons prepared horseradish


  • 1/2 teaspoon salt


  • 1/2 teaspoon pepper


  • 1/2 teaspoon garlic powder


  • 1/2 cup real bacon bits


  • 4 hamburger buns






Directions





  1. Preheat grill for high heat.




  2. In a large bowl, mix together the ground beef, Cheddar cheese, horseradish, salt, pepper, garlic powder, and bacon bits using your hands. Shape the mixture into 4 hamburger patties.




  3. Lightly oil the grill grate. Place hamburger patties on the grill, and cook for 5 minutes per side, or until well done. Serve on buns.


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