Burgers: Onion and Cheddar Burgers

Ingredients

• 
  2 pounds ground beef


• 
  1 cup chopped onion


• 
  1 egg, beaten


• 
  1/2 cup ketchup


• 
  1 teaspoon salt


• 
  1/2 teaspoon pepper


• 
  1/4 teaspoon dried oregano


• 
  1 tablespoon Worcestershire sauce


• 
  3/4 cup shredded Cheddar cheese


• 
  6 hamburger buns

Directions

1. 
   
   In a large bowl, combine beef, onion, egg and ketchup. Season with salt, pepper, oregano, and Worcestershire sauce. Lightly mix in cheddar cheese. Shape beef mixture into 6 thick patties. Preheat oven on broiler setting.
   
   


2. 
   
   Place hamburgers on broiler pan. Broil, turning once, until cooked through, about 5 minutes per side. Serve on hamburger buns.
   
   

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